For some reason I don’t like drinking plain water, but during the summer I definitely need more water. At a charity event, I discovered a delicious drink featuring lemonade + gin + rosemary. I adapted this to make a rosemary lemon water, but you can also use mint, other herbs or no herbs.
- 20 ounces of water
- Juice from 1 lemon
- 1-2 stems of rosemary
- 1 tablespoon agave syrup (or other syrup)
- Mix lemon juice and agave syrup together until they are well blended
- Add the water and stir, then add the rosemary
- Slice the lemon and add a few of the pieces
This is a lemony flavored water, if you want real lemonade then use 3 lemons and 3 tablespoons of syrup.
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